Best Seller Items
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₹100.00
Pineapple Souffle
Pineapple Soufflé isn’t your typical fluffy risen creation. It leans more towards a delicious baked dessert. Think of juicy pineapple chunks nestled in a sweet, custardy base, often with a hint of bread or cake for added texture. This tropical treat is perfect for satisfying a sweet tooth and can be enjoyed warm or chilled.
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₹100.00
Souffle Passion Fruit
Passion Fruit Souffle takes this classic French dessert and adds the tangy and tropical twist of passion fruit. Passion fruit souffle is a light and airy dessert that tantalizes your taste buds with a tangy passion fruit twist. The base is a fluffy egg white mixture that rises dramatically in the oven. Inside, a passion fruit filling or sauce adds a burst of sweet and tart flavor. This impressive dessert is perfect for a special occasion or to simply indulge in a delightful flavor combination.
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₹120.00
Masala Dosa
A traditional southern Indian dish known as masala dosa is popular throughout the country, made from a batter of soaked rice and lentils that is baked into a thin pancake and usually stuffed with potatoes, onions, and mustard seeds. The dish is often garnished with grated coconut and chopped coriander.
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₹75.00
Ghee Rice
Ghee Rice is a South Indian dish. It’s a popular side dish made with rice, ghee (clarified butter), nuts, raisins and sometimes vegetables . The rice is cooked with ghee and spices, and then garnished with fried nuts, raisins, and sometimes fried onions. It’s a flavorful and aromatic dish that goes well with many different curries and stews.
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₹180.00
Butter Chicken
Butter chicken is a dish from North Indian cuisine . It’s one of the most popular Indian dishes around the world, known for its creamy tomato sauce, tender chicken pieces, and warming spices. Tender chicken pieces are marinated in yogurt and spices, then simmered in a rich tomato-based sauce. The magic touch comes from the generous use of butter (makhani), which creates a luxuriously creamy texture.
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₹100.00
Smoothies
A smoothie is a mixture of fruits and vegetables, fruit juice, vegetable juice, milk, or even yogurt. At first glance, it might sound similar to a milkshake, yet smoothies are relatively thicker and creamier (higher amount of yogurt and ice-creams).
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₹50.00
Egg Curry
Egg curry is a savory Indian dish featuring hard-boiled eggs in a spiced onion-tomato gravy. It’s a comforting and flavorful meal that’s quick and easy to make. You can enjoy it with rice, roti, or paratha.
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₹100.00
Vegetable Kurma
Veg kurma is a flavorful Indian curry made with mixed vegetables in a creamy and spiced sauce. The base of the sauce can vary depending on the region, but it typically includes coconut milk or yogurt, nuts, seeds, and aromatics. It’s a delicious and versatile dish that can be served with rice, roti, or naan.
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₹120.00
Gobi Manchurian
Gobi Manchurian is a popular Indo-Chinese appetizer made with cauliflower. It features crispy cauliflower florets coated in a sweet, tangy, and spicy sauce. It’s a delicious and vegetarian option that can be enjoyed as a starter or side dish.
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₹180.00
Chicken noodles
Chicken noodles Indo-Chinese cuisine, which combines Indian and Chinese flavors into a chicken noodle dish. Chicken noodles is a comforting dish with cooked chicken, noodles, and vegetables in a savory broth or sauce. It can be a quick and easy meal to prepare at home, and comes in many variations depending on the cuisine.
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₹160.00
Vegetable noodles
Vegetable noodles are most commonly associated with East Asian cuisine, particularly Chinese cuisine. Vegetable noodles are a healthy and delicious alternative to traditional pasta noodles. They are made from spiralized vegetables, such as zucchini, sweet potato, and carrots. Vegetable noodles are low in carbs and calories, and they are a good source of vitamins, minerals, and fiber.
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₹200.00
Paneer fingers
Paneer fingers are a popular appetizer or snack originating from India . It’s a vegetarian dish made with paneer, a fresh cheese common in Indian cuisine, cut into finger-shaped pieces, coated in batter or breadcrumbs, and then deep-fried until golden brown and crispy. They are often served with chutney or ketchup for dipping.
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₹290.00
Mutton Devadharam
Mutton Devadharam is a dish from the South Indian cuisine, particularly from the state of Kerala. Mutton Devadharam is a flavorful and comforting dish originating from the Indian subcontinent. Typically made with tender mutton pieces, it involves a rich and aromatic marinade. Spices like coriander, cumin, chilies, and garam masala create a depth of flavor, while yogurt or lemon juice often helps to tenderize the meat.
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₹110.00
Mad Chemmeen
Mad Chemmeen is a spicy prawn dish from Kerala. Mad Chemmeen is a delightful South Indian dish featuring prawns cooked to crispy perfection. Fresh prawns are marinated in a blend of warming spices like turmeric, chili powder, and fennel, then fried until golden brown and bursting with flavor.