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₹75.00Ghee Rice
Ghee Rice is a South Indian dish. It’s a popular side dish made with rice, ghee (clarified butter), nuts, raisins and sometimes vegetables . The rice is cooked with ghee and spices, and then garnished with fried nuts, raisins, and sometimes fried onions. It’s a flavorful and aromatic dish that goes well with many different curries and stews.
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₹125.00Touching Fries
Chicken fries are bite-sized pieces of chicken, typically white meat, that are breaded and deep-fried. They offer a fun finger food option with a crispy exterior and juicy chicken interior. Often enjoyed with dipping sauces like ranch or barbecue, they’re a popular choice for fast food meals or even homemade snacks.
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₹220.00Crispy Prawns
In East Asian cultures, like China and Thailand, crispy prawns are often served as an appetizer or main course. They may be stir-fried, deep-fried, or pan-fried, and are typically coated in a light batter or tempura for added crispness. They may also be flavored with soy sauce, ginger, garlic, chilies, or other spices.
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₹155.00Chicken fried rice
Chicken fried rice is a savory stir-fried rice dish with cooked chicken, eggs, and vegetables. It’s a popular Asian dish with many variations, but usually includes soy sauce for flavor. It’s a quick and easy meal that can be made with leftover rice.
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₹165.00Veg Biryani
Veg Biryani is considered a dish of Indian cuisine. Veg Biryani is a popular spice and vegetables mixed favored rice one pot meal recipe. It is typically prepared by layering the biryani gravy and basmati rice in a flat bottom vessel. Traditionally dum biryani is prepared with a mix of meat, vegetables, and rice, however, this is a vegetarian alternative with only vegetables.